Falafel
It is just perfect for vegetarian people to.
Ingredients:
2 cups of dries chickpeas, soaked in water for 12 hours
Crumbs from 2 slices of white bread
4 cloves of garlic
2 teaspoon baking soda
1/3 cup chopped parsley
1/2 cup chopped coriander
1/2 small onion
1 1/2 spoon of sesame seeds
1 teaspoon ground cumin spice
1 teaspoon paprika
Salt, pepper
Oil for deep frying
2. Put the mixture into a large bowl, add the rest of the ingredients and put aside, covered, for 40 minutes.
3. Warm the oil – it should be hot. Add the baking soda to the mixture and knead a little.
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